What's the secret to fitting more fish into your dinner rotation? Reel in these wild-caught sole filets from Egg Harbor. They're deliciously white and flaky with a mouthwatering mild taste that'll please even your most finicky seafood critic -- and they fry up (or bake) in mere minutes. From Egg Harbor.
Includes 10 5-oz wild-caught sole filets
Net weight 3.34 lbs
Prepared raw and frozen
Individually vacuum sealed
Saute for three to five minutes per side until firm to touch or bake at 350F for 15 to 20 minutes
Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining