Generously seasoned and stuffed with large amounts of crabmeat, these Maryland-style crab cakes will make you feel like you're dining at a seaside restaurant. From Anderson Seafoods.
Includes 16 3-oz crab cakes
Net weight 3 lbs
Bake from frozen at 425F for 18 20 minutes or air fry at 425F for 14 to 16 minutes
Contains crab, wheat, soy, and egg
Arrives within two days of shipment; packaged with dry ice, but may arrive with little to none remaining