Using a tried-and-true family recipe combined with the best ingredients, Hahn's delivers old-world German butter crumb cakes the way they were meant to be made. Starting with a moist vanilla sponge cake made with pure vanilla, eggs, and butter, then layering hand-made jumbo cinnamon butter crumbs on top, this cake will have you wondering where it's been all your life. From Hahn's Bakery.
Net weight 2.5 lbs
Raspberry: original butter crumb with sweet raspberries
Shelf stable seven to 10 days; freeze up to six months